文章摘要
韦存茜,左莹,夏铭德,刘峻.中国和欧盟婴幼儿食品接触用产品监管标准研究[J].包装工程,2021,42(17):55-61.
WEI Cun-qian,ZUO Ying,XIA Ming-de,LIU Jun.Supervision Standards for Infant and Young Children Food Contact Products[J].Packaging Engineering,2021,42(17):55-61.
中国和欧盟婴幼儿食品接触用产品监管标准研究
Supervision Standards for Infant and Young Children Food Contact Products
投稿时间:2021-02-24  
DOI:10.19554/j.cnki.1001-3563.2021.17.007
中文关键词: 婴幼儿  食品接触用产品  标准  物理性能  化学性能
英文关键词: infant  food contact products  standards  physical properties  chemical properties
基金项目:上海市科学技术委员会研发公共服务平台建设(14DZ2293000);国家市场监督管理总局科技计划(2020MK029)
作者单位
韦存茜 上海市质量监督检验技术研究院上海 201114 
左莹 上海市质量监督检验技术研究院上海 201114 
夏铭德 上海市质量监督检验技术研究院上海 201114 
刘峻 上海市质量监督检验技术研究院上海 201114 
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中文摘要:
      目的 针对婴幼儿食品接触产品,分析中国与欧盟标准的异同,为国内产品标准的提升提供依据。方法 综述中国和欧盟婴幼儿食品接触产品标准状况,结合中国婴童用品使用中存在的现实问题,分析国内标准存在的不足,展望未来标准化工作的重点方向。结果 中国和欧盟均高度重视奶瓶、奶嘴质量安全,对关注度高的物质限量严格;由于标准架构不同,因此欧盟标准要求得更全面、更严格;我国食品安全国家标准体系对“婴幼儿”定义模糊不清,哺喂工具类、饮水壶、杯等强制性产品类的国家标准缺失。结论 虽然我国婴童用食品接触产品标准卫生安全要求严格,但产品标准有待健全,涵盖卫生性能、产品结构设计和物理力学性能的产品类国家标准亟需制定。
英文摘要:
      This work aims to analyze the similarities and differences between Chinese and EU standards for infant and young children food contact products so as to provide a basis for the improvement of domestic product standards. Through reviewing the standards of Chinese and EU for infant food contact products and combining the real problems in the use of Chinese infant products, the deficiencies of domestic standards are analyzed, and the major directions of future standardization work are prospected. Both China and EU attach great importance to the quality and safety of feeding bottles and teats, with strict limits for high concern substances. However, structures of two standards are different, and EU standard is more comprehensive and stringent. The definition of infant and young children is ambiguous in national food safety standard system of China, and the national and mandatory standards for feeding tools, drinking bottles and cups are missing. The health and safety requirements in infant and young children food contact product standards are strict but, remain to be improved. The national standards covering hygiene performance, product structure design and mechanical properties are needed to be developed.
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