文章摘要
彭辉.以感知价值为核心的包装产品信息设计研究[J].包装工程,2014,35(14):119-123.
以感知价值为核心的包装产品信息设计研究
Information Designing Research of Commodity Packaging Based on the Perceived Value
投稿时间:2014-02-25  修订日期:2014-07-20
DOI:
中文关键词: 感知价值  信息设计  感知利得  感知利失
英文关键词: perceived value  information designing  customer perceived profit  customer perceived cost
基金项目:2013 年河南省人文社会科学研究项目成果(2013-QN-436)
作者单位
彭辉 河南牧业经济学院郑州 450000 
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中文摘要:
      目的 以感知价值为核心针对包装产品进行研究。方法 通过包装形式的有效性、 结构的独特性, 探讨产品信息的设计方法, 以增加消费者的感知利得, 避免感知利失以达到两者的平衡。结论尝试在设计初始即强调顾客的需求和感受, 避免盲目设计所产生的沉默价值, 达到以包装产品实现商品价格增值的目的, 以此引导企业的商业行为和设计方向。
英文摘要:
      Objective It is discussed with the commodity packaging based on as the core during the research. Methods The designing methodology of the product information could increase customer perceived profit,deduct customer perceived cost or even both by discussing the effectiveness of packaging form and the uniqueness of structure. Conclusion The designers try to concentrate on the customer’ s requirements and emotional feeling from the initial product design. This activity is able to avoid the silence value which comes from the blind design. Meanwhile, it reaches the goal of increasing the product price. This will lead the business behavior and design direction.
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